Off the Smoker, Thursday to Sunday. Call ahead: we sell out.Off the Smoker: Thursday to Sunday

519-846-8600

Want to know when the brisket hits the smoker?

Join the Dar’s List for cook alerts, new menu drops, specials, seasonal pre-orders and very good reasons to drive over. Pick what you care about, and pick email, text or both.

  • Smoker alerts: when the ribs, jerk and brisket are on, or selling fast.
  • Holiday pre-orders: first word when turkey, ham and pie orders open.
  • A few messages a month, not a flood. Stop any time.
  • Your details stay with Dar’s. We never sell or share them.

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